Apprentice Commis Chef with The Woodmans Arms
  • 17th Sep 2018


Working alongside the kitchen team, the successful candidate will assist in preparing cooking and garnishing food from the menu, as well as fresh baked goods and desserts. They will be involved in every step from preparation to serving.

Training to be provided:

  • You will work towards completing the Apprenticeship Standard Level 2 Commis Chef

  • Functional Skills if required

     Expected course duration: 18 months

    Number of hours: 40 hours

    Working pattern:Monday – Sunday Various shifts including weekend work Monday to Friday 11am- 8pm Saturday and Sunday 10am – 9pm


    Job description:

    This position will involve the applicant taking on the role of Apprentice Commis Chef and being required to:

  • Support the Kitchen team in ensuring the efficient and effective running of the kitchen

  • Ensure and maintain standards of cleanliness, relating to the working areas and kitchen equipment, complying with company standards and legal requirements

  • General Kitchen duties include cleaning, general preparation, receiving deliveries and following all health and safety regulations

  • Responsible for maintaining the high standards of your own work station and keeping the highest standards of personal hygiene while carrying out general kitchen duties


Desired skills:

  • Good listening skills

  • Ability to work well as part of a team

  • Excellent communication skills

  • Attention to detail, with careful consideration of preparation

    Personal qualities:

  • Hardworking

  • Ability to cope well under pressure and use own initiative in a busy environment

  • Presentable and professional

  • Must have an interest in this area

    Qualifications required

  • Must have GCSEs grades D or above in both English and mathematics ( or the equivalent )

  • If successfully selected for interview all applicants will complete initial assessments in English and mathematics

How To Apply

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